₹0.00
Jain Papad can be served by themselves or with a meal. You can also make Jain Papad paratha, Papad ki subji or eat it like a snack with breakfast. You can enjoy Jain Papad by frying or by roasting.
Content :
Urad Daal Flour, Green Chili, Iodized Salt, Asafoetida, Leavening Agents, Edible Oil.
Nutritional Information :
Jain Papad |
Per 100 gms Approx. |
1. Crude Proteins | 07 To 15 % |
2. Fat | 0.5 to 1 % |
3. Crude Fibre | 0.5 to 1 % |
4. Carbohydrate | 56 To 77 % |
5. Energy Value |
Shelf Life : About 180 days from the date of packaging.
Size : Available in size 8″.